Mix grated potatoes, 2 eggs, ham, cheese, salt, and 50g flour

1. In a bowl, mix grated potatoes, eggs, ham, cheese, flour, salt, and pepper.
2. Heat a bit of oil in a pan over medium heat.
3. Spoon portions of the mixture into the pan and flatten slightly.
4. Fry each side 3–4 minutes until golden and crisp.
5. Drain on paper towels and serve hot with sour cream or a simple salad. 🥗

✨ Tip: Add chopped green onions or herbs for extra flavor! 🌿

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